Lemon Herb Salmon
Protein-packed and fresh.
Creamy avocado dressing, roasted broccoli, and quinoa with a zesty crunch.
Toss with olive oil, roast at 400°F for 15 min.
Blend avocado, tahini, lemon, and herbs.
Layer quinoa, broccoli, and veggies.
Drizzle dressing and add crunchy toppings.
Protein-packed and fresh.
Creamy and plant-based.
Spiced with tahini drizzle.